You are invited to our FIFTH Dock Street Deli
4 Course Dinner prepared by:
Chef Johnny Eagle with Gallucci’s Catering
Wednesday, March 17th, seatings start at 5:30 PM
St. Patrick’s Day Edition
Dock Street Deli/West of the Waterway
1901 Dock Street
Tacoma, WA 98402
Please note what time you would like to attend. We will be doing seatings
every 15 minutes from 5:30 – 8:30.
PLEASE RSVP AT http://dsdspecialmenunight.rsvpify.com
Glass of champagne upon arrival included in pricing. There will be beer, wine and mixed cocktails for purchase.
Course #1:
Pretzels with beer cheese dip
Course #2:
Potato leek soup
Course #3:
Option # 1: Corned Beef and Cabbage ($40)
served with crispy golden smashed potatoes
Options #2: Bangers and Mash ($36)
served with glazed carrots
Option #3: Vegetarian Cottage Pie ($32)
with lentils, potatoes, mushrooms and assorted vegetables
Course #4:
Chef Choice
https://www.americascarmuseum.org 2702 East D. St. Tacoma, WA 98421 253.683.3956 RSVP@americascarmuseum.org LeMay - America's Car Museum,…
Gallucci's Catering no longer offers boxed lunches. All boxed lunches are done through Dock Street…
We would love to be part of your Christmas dinner or breakfast. Please find our…
Friday, November 13th Seatings will be every 15 minutes starting at 5:45 Dock Street Deli/West…
A trip to the Orient.... You are invited to our first 4 Course Dinner prepared…
You are invited to our first 4 Course Dinner prepared by: Our amazing chef, Chef…