Family Easter Meals:
All orders must be placed by Thursday, April 9th and pick up will be at West of the Waterway on Saturday, April 11th between 11 am – 3 pm. Place order by emailing [email protected] or calling 253-222-1421.
Option #1: Sliced honey ham with pineapple glaze, au gratin potatoes, classic Caesar salad,
fresh vegetable display, and rustic rolls with butter
Serves 4 – 6 guest
Option #2: Feta and sautéed vegetable quiche, breakfast potatoes, classic Caesar salad, biscuits with jam and a fresh fruit display
Bacon, cheddar and sautéed vegetable quiche, breakfast potatoes, classic Caesar salad, biscuits and jam and a fresh fruit display
Serves 4 – 6 guests
A La Carte:
Antipasto Display – varied selection of soppressata, prosciutto, Genoa salami, assorted cheese, roasted and marinated vegetables and served with assorted crackers (serves approx. 4 – 6) $22.00
Assorted Dips and Spreads – roasted garlic hummus, artichoke parmesan dip, smoked salmon dip, Served w/ Pita points, sliced baguette, cucumber slices (platter serves 4 – 6) $14.00
Crudite: a varied selection of fresh, raw vegetables served with a roasted red pepper dipping sauce (platter serves 4 – 6) $15.00
Alder Smoked Salmon – Traditional Northwest style (hot smoked or cold smoked) salmon served with lemon, capers, red onion & cream cheese accompanied by gourmet crackers (each serves 4 – 6 guests) $28.00
Gourmet cookies and bars decadence brownies, lemon bars, raspberry bars, peanut butter & chocolate chip cookies sprinkled w/fresh berries (one tray serves 4 – 6) $18.00
Thank you and we look forward to being part of your holiday!